Rondelé aux noix
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Rondele

Rondelé aux noix

Identifiers

  • GTIN-13 3228024240180

Ingredients

Food composition and nutrition

Declared ingredients: Lait, substances laitières modifiées, 3% noix de Dordogne, sel, cultures bactériennes, enzymes microbiennes, arômes naturels, concentré de citron, gomme xanthane

Nutri-Score UNKNOWN

Source and product record · Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.

Provenance

Product record imported from Open Food Facts - Community data (ODbL). Open Food Facts database — Open Database License (ODbL) 1.0; database contents under Database Contents License. Attribution and share-alike apply.

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Source verified on 2026-08-11

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